Rumrunner Pub
Dinner Features

Seafood Thai Curry – thai inspired coconut curry sauce, simmered with pacific halibut, red stripeprawns, edamame beans, tomato, fresh basil and udon noodles; side of focaccia bread

Cioppino with Chorizo – salt spring island mussels, japanese little neck clams, chorizo, halibut and red stripe prawns sautéed in our mediterranean tomato ragu, garnished with fresh basil and served with fresh baked focaccia

Local Rockfish – pan seared, served atop pear/gorgonzola risotto, finished with a vibrant pineapple salsa, garnished with pineapple sage and served with an assortment of fresh roasted vegetables

 Steak Oscar – aaa angus striploin topped with fresh rock crab and our pesto bernaise, served with fresh seared vegetables and todays potato

Beef Strogonaff – ground kobe, tender inside round and button mushrooms married with our garlic, thyme, cream cheese sauce; served over egg noodles with a gresh slice of garlic toasted focaccia

Baron of Beef – tender, slow roasted roast beef, Yorkshire pudding, pan gravy, roasted potato and seasonal vegetables

Desserts —
Apple Pie
Chocolate Lava Cake
Lemon Meringue Pie
Tiramisu (gluten free)
Turtle Cheese Cake
Warm Caramel Ginger Cake